by George Duran
- 1 1/2 oz. tequila 3/4 oz. lime juice 1/4 oz. agave
- 2 oz. Beetology juice
- Granulated sugar
- Red food coloring
Make rim sugar by whisking sugar and a few drops or red food coloring. Add more drops as needed until your preferred shade of red is achieved. Place sugar in a small Ilat dish. Place some agave in another small Ilat dish. Dip rim of your martini glass in the agave and then gently press into sugar to coat. Set glasses aside.
In a cocktail shaker add all of the ingredients and shake vigorously. Strain into martini glass with rimmed sugar.
Makes 1 margarita